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Traditional Pie

Article from "Popular Medicine Magazine"
Date published: 1/2009

When I first tasted the cheese pastry pie of “Pamforos Gaia”, made following a traditional recipe from the Aegean island of Lemnos, I knew the difference instantly. I experienced a distinct feeling of freshness in my mouth; it was light and gentle to the stomach and, most unusually, it tasted delicious.

traditional pie


The fact that it is made solely with organic ingredients and more specifically, mint, fresh traditional “mizithra” cream cheese, feta cheese, fennel, dill, carrot, onion and vegetable bouillon is not irrelevant. Later, when I tried more organic delicacies of “Pamforos Gaia”, I discovered that they are a very good solution for a quick meal at work, for the children’s snack but also for a buffet at home. The best thing about them is that they don’t require any preparation; from the deep freeze to your preheated oven and baking for 20 minutes. You will find them in organic shops.

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